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Squid is one type of food for sea food. Squid are animals that live in shallow marine waters. Sea food of this type is commonly found in coastal areas such as southern Indonesia. Squid shaped like an arrow with tentacles as a means of motion. The squid does not have a spine so it is easily processed.
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    • How to process squid

    How to process squid meat is quite easy, as explained below:

    Wash the squid that is still intact, separate the tentacles with the squid's body;

    Squid-like body, take white squid bone transparent, then take the ink bag. When taking ink bags, you should be careful not to break and contaminate the squid meat, then clean it inside;

    If you want to get white squid meat, peel the squid skin with your fingers, then wash it;
    Soak with vinegar or lemon juice for a while. Squid meat is ready for use.

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