Tiger Shrimp
There are many types of shrimp Indonesia, with the characteristics and peculiarities of each. One is the pancet shrimp, fresh seafood is a commodity that is much favored by consumers. Popular as well as tiger shrimp, have thick skin and hard. Bluish green with transverse rather dark. There is also a reddish color with reddish brown transverse lines. Aquaculture species of shrimp is rather difficult, because the level of mortality and high viral disease that causes the farmer a bit confused. But for those of you who want to enjoy this shrimp dish can buy shrimp pancet as our supplier.
Fresh Tiger Shrimp
The shrimp contains Vitamin A, B6, B12 and calcium. Rich in omega 3 EPA, DHA and omega-6 AA. Fat and low cholesterol. How to consume too easy, for example, can be boiled fresh shrimp, sweet. Created spiced, fried, grilled, etc. Frozen food itself does not use any preservatives, this method locks the nutrients in it, just have to go in the refrigerator or freezer to remain durable but still healthy.